Steam Dishes

   131. Pla Nung Manow                              £16.00
   Steamed Sea Bass with fresh chilli and lime sauce.
     
   133. Hoy Ob Mor Din                                               £10.00
   Steamed mussels, with lemon grass and basil leaves.
   Served with a Thai chilli sauce.

   134. Goong Ob Woon Sen                                       £10.95
   Baked king prawns, with vermicelli and ground pepper.

   135. Pla Pae Sa                                                        £11.00
   Crispy boneless fish in a tasty tamarind sauce.
 
   136. Goong Ob Gleau                                             £10.50
   Steamed king prawns, onion and mushrooms,
   flavoured with ground peppers and butter.



     ***A mandatory 10% service charge will be added
     for party of 10 peoples or more***